Identification of characteristic aromas and mining of key genes associated with esters biosynthesis in apple
Author:
Publisher
International Society for Horticultural Science (ISHS)
Link
https://www.actahort.org/members/showpdf?booknrarnr=1401_24
Reference25 articles.
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4. The influence of pre-storage delayed cooling on quality and disorder incidence in ‘Honeycrisp’ apple fruit.;DeLong;Postharvest Biol. Technol.,2004
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