Demonstrating modified atmosphere packaging (MAP) feasibility for mango export
Author:
Publisher
International Society for Horticultural Science (ISHS)
Link
https://www.actahort.org/members/showpdf?booknrarnr=1386_22
Reference6 articles.
1. Aroma volatiles of mature-green and tree-ripe ‘Tommy Atkins’ mangoes after controlled atmosphere vs. air storage.;Bender;HortScience,2000
2. Low temperature controlled atmosphere storage for tree-ripe mangoes (Mangifera indica L.).;Bender;Acta Hortic.,2000
3. Maintaining optimal atmosphere conditions for fruits and vegetables throughout the postharvest handling chain.;Brecht;Postharvest Biol. Technol.,2003
4. An improved grading system for measuring plant disease.;Horsfall;Phytopathology,1945
5. Quality curves for mango fruit (cvs. Tommy Atkins and Palmer) stored at chilling and nonchilling temperatures.;Nunes;J. Food Qual.,2007
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