Author:
Rajwana I.A.,Razzaq K.,Hussain S.B.,Amin M.,Khan A.S.,Malik A.U.
Publisher
International Society for Horticultural Science (ISHS)
Cited by
6 articles.
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1. Different concentrations of silver nanoparticles trigger growth, yield, and quality of strawberry (Fragaria ananassa L.) fruits;Journal of Plant Nutrition and Soil Science;2024-03-04
2. Quality and shelf life of strawberry fruit as affected by edible coating by moringa leaf extract, aloe vera gel, oxalic acid, and ascorbic acid;International Journal of Food Properties;2023-10-31
3. Shelf‐life extension of Fragaria × ananassa Duch. using selenium nanoparticles synthesized from Cassia fistula Linn. leaves;Food Science & Nutrition;2023-04-21
4. Combined foliar application of calcium, zinc, boron and time influence leaf nutrient status, vegetative growth, fruit yield, fruit biochemical and anti-oxidative attributes of “Chandler” strawberry;Journal of Plant Nutrition;2022-02-04
5. VALUATION OF COST AND RETURNS OF STRAWBERRY IN PUNJAB, PAKISTAN;PAK J AGR SCI;2021