Characteristics and Cutability of Farmed Rusa Deer (Cervus timorensis) Carcasses for Marketing of Venison
Author:
Publisher
Asian Australasian Association of Animal Production Societies
Subject
Animal Science and Zoology,Food Science
Link
http://www.ajas.info/upload/pdf/22-100.pdf
Cited by 7 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. The Effect of Barley and Lysine Supplementation of Pasture-Based Diet on Growth, Carcass Composition and Physical Quality Attributes of Meat from Farmed Fallow Deer (Dama dama);Animals;2019-01-24
2. Post‐thawing effects of three cryopreservation diluents on Rusa deer ( Rusa timorensis ) spermatozoa;Reproduction in Domestic Animals;2018-12-15
3. Carcass and meat characteristics from farm-raised and wild fallow deer ( Dama dama ) and red deer ( Cervus elaphus ): A review;Meat Science;2018-07
4. Annual ovarian activity monitored by the noninvasive measurement of fecal concentrations of progesterone and 17β-estradiol metabolites in rusa deer (Rusa timorensis);Journal of Veterinary Medical Science;2016
5. Meat from the Wild: Extractive Uses of Wildlife and Alternatives for Sustainability;Current Trends in Wildlife Research;2016
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