An unsuitable and degraded diet? Part two: realities of the mid-Victorian diet
Author:
Affiliation:
1. School of Life Sciences, Oxford Brookes University
2. Nottingham Trent University – School of Arts and HumanitiesClifton Lane, Nottingham W8 7NP, UK
Publisher
SAGE Publications
Subject
General Medicine
Link
http://journals.sagepub.com/doi/pdf/10.1258/jrsm.2008.080113
Reference44 articles.
1. The Escape from Hunger and Premature Death, 1700–2100
2. Working-Class Standards of Living in Barrow and Lancaster, 1890-1914
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