Partial or complete replacement of fishmeal with fermented soybean meal on growth performance, fecal composition, and meat quality in broilers-Reference-Cited by-同舟云学术

Partial or complete replacement of fishmeal with fermented soybean meal on growth performance, fecal composition, and meat quality in broilers

Published:2020-11 Issue:6 Volume:62 Page:824-839
ISSN:2672-0191
Container-title:Journal of Animal Science and Technology
language:en
Short-container-title:J Anim Sci Technol

Author:

Premathilaka Kumudu Thakshila^ORCID,Nawarathne Shan Randima^ORCID,Nambapana Maleeka Nadeemale^ORCID,Macelline Shemil Priyan^ORCID,Wickramasuriya Samiru Sudharaka^ORCID,Ang Li^ORCID,Jayasena Dinesh Darshaka^ORCID,Heo Jung Min^ORCID

Funder

New Hope Lanka

Publisher

Korean Society of Animal Science and Technology

Subject

Veterinary (miscellaneous),Biochemistry, Genetics and Molecular Biology (miscellaneous),Animal Science and Zoology,Ecology,Food Science

Link

http://www.ejast.org/download/download_pdf?doi=10.5187/jast.2020.62.6.824

Reference45 articles.

1. Beneficial aspects of feeding soybean meal (SBM) fermented with fungal and bacterial actions in broiler chickens;Soomro;Am J Biol Life Sci.,2017

2. Role of fermentation in improving nutritional quality of soybean meal: a review;Mukherjee;Asian-Australas J Anim Sci.,2016

3. Aspergillus oryzae GB-107 fermentation improves nutritional quality of food soybeans and feed soybean meals;Hong;J Med Food.,2004

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