Drying Characteristics of Chili Using Continuous Fluidized-Bed Dryer-Reference-Cited by-同舟云学术

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Drying Characteristics of Chili Using Continuous Fluidized-Bed Dryer

Published:2010-10-01 Issue:10 Volume:7 Page:1300-1304
ISSN:1546-9239
Container-title:American Journal of Applied Sciences
language:
Short-container-title:American Journal of Applied Sciences

Author:

Dimitrios

Publisher

Science Publications

Subject

Multidisciplinary

Link

http://thescipub.com/PDF/ajassp.2010.1300.1304.pdf

Cited by 8 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Effect of novel edible coating formulations on post-harvest quality of Chilli (Capsicum annuum var. Pusa Jwala): A review;BIO Web of Conferences;2024

2. The Effect of Starch Proportion in Coating Materials and Storage Temperatures on The Physical Qualities of Curly Green Chili (Capsicum annuum L);IOP Conference Series: Earth and Environmental Science;2021-07-01

3. Computational fluid dynamics analysis for improving temperature distribution in a chili dryer;Thermal Science;2018

4. Drying characteristics of red chili in a swirling fluidized bed dryer: An experimental study;MATEC Web of Conferences;2018

5. Gibberellic acid coating: A novel approach to expand the shelf-life in green chilli (Capsicum annuum L.);Scientia Horticulturae;2017-11

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