Affiliation:
1. Daffodil Institute of IT, Bangladesh
2. Lovely Professional University, India
Abstract
Digital marketing tactics are now an essential part of the restaurant business. They offer a variety of ways to connect with customers, build a brand, and grow the business. This chapter examines the various perspectives on how digital marketing can be implemented in the food industry. It supplements our prior understanding of the subject by providing new and informative data. The chapter emphasizes the significance of cultivating a proficient online identity and brand, utilizing social media platforms for marketing and advertising objectives, actively managing online feedback and reviews, collaborating with influencers and food bloggers, integrating online ordering and delivery, and employing data analysis methodologies for tailoring marketing campaigns. A comprehensive analysis from all angles provides helpful insights into the best practices for digital advertising in the restaurant industry. In the digital age, restaurant owners and marketers can enhance visibility, attract new customers, and build long-term client relationships by adopting these approaches.
Cited by
6 articles.
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