Esterification Activity of Immobilized Lipase Entrapped in Thermal-phase Transition Gel.
Author:
Affiliation:
1. Department of Materials Science and Engineering, Yamagata University
Publisher
Society of Chemical Engineers, Japan
Subject
General Chemical Engineering,General Chemistry
Link
http://www.jstage.jst.go.jp/article/jcej/26/6/26_6_681/_pdf
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4. Enzymatic Reactions in Aqueous-Organic Media. II. Effects of Reaction Conditions and Selectivity in the Esterification of Aromatic Amino Acids by α-Chymotrypsin in Alcohols
5. 5) Klibanov, A. M.: CHEMTECH, 354–359 (1986)
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