Muscle fiber characteristics of caprine and ovine skeletal muscles
Author:
Funder
National Research Foundation of Korea
Publisher
Korean Society for Food Science of Animal Resources
Subject
Earth-Surface Processes
Link
http://www.foodnlife.org/download/download_pdf?doi=10.5851/fl.2022.e14
Reference46 articles.
1. Argüello A, López-Fernández JL, Rivero JL. 2001. Limb myosin heavy chain isoproteins and muscle fiber types in the adult goat (Capra hircus). Anat Rec 264:284-293. 10.1002/ar.1165 11596010
2. Bee G, Guex G, Herzog W. 2004. Free-range rearing of pigs during the winter: Adaptations in muscle fiber characteristics and effects on adipose tissue composition and meat quality traits. J Anim Sci 82:1206-1218. 10.2527/2004.8241206x 15080344
3. Blanco CE, Sieck GC, Edgerton VR. 1988. Quantitative histochemical determination of succinic dehydrogenase activity in skeletal muscle fibres. Histochem J 20:230-243. 10.1007/BF01747468 3209423
4. Branciari R, Mugnai C, Mammoli R, Miraglia D, Ranucci D, Dal Bosco A, Castellini C. 2009. Effect of genotype and rearing system on chicken behavior and muscle fiber characteristics. J Anim Sci 87:4109-4117. 10.2527/jas.2009-2090 19684275
5. Brandstetter AM, Picard B, Geay Y. 1998. Muscle fibre characteristics in four muscles of growing male cattle: II. Effect of castration and feeding level. Livest Prod Sci 53:25-36. 10.1016/S0301-6226(97)00147-4
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