1. Camillo, A., Presenza, A. and Di Virgilio, F., (2015), “An Analysis of an Emergent Sustainable Hotel Business Model”, Handbook of Research on Global Hospitality and Tourism Management (Camillo, A. Ed.), IGI Global, Hershey PA, USA, pp.3
2. Carino, Celia. (2013). The hospitality industry. Manila: Mindshapers Co. ,Inc.
3. Dragičević, M., Tomašević, A., Stanović N., and Avejić, I. (2016), “The managers' attitude towards diffuse hotels as innovative form of agricultural households’ tourist offer”, Procedia Economics and Finance, No., 39 pp. 102 – 107
4. Mandelli, A. and La Rocca, A. (2006). “Networks in the management of heritage tourism: the case of“distributed hospitality” (albergodiffuso) in Italy”, Paper presented at the annual meeting of theInternational Communication Association, Dresden International Congress Centre, Dresden,Germany, Jun 16, 2006
5. O’neill, S. (2022). Hotel Growth in the Philippines Set for a Luminous Future. Retrieved from https://skift.com/2022/12/23/hotel-growth-in-the-philippines-set-for-a-luminous-future/