In vitro digestion of bacterial and plant fructans and effects on ammonia accumulation in cow and sheep rumen fluids.
Author:
Publisher
Microbiology Research Foundation
Subject
Applied Microbiology and Biotechnology,Microbiology
Link
http://www.jstage.jst.go.jp/article/jgam/44/2/44_2_167/_pdf
Reference18 articles.
1. Sugars versus starch as supplements to grass silage: Effects on ruminal fermentation and the supply of microbial protein to the small intestine, estimated from the urinary excretion of purine derivatives, in sheep
2. Purification and Properties of Barley Stem Fructan Exohydrolase
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1. Fructan Catabolism by Rumen Microbiota of Cattle and Sheep;Fermentation;2023-10-24
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5. Nutritional value, bioactivity, and application potential of Jerusalem artichoke (Helianthus tuberosus L.) as a neotype feed resource;Animal Nutrition;2020-12
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