Author:
Piovezan Michelle,Sayuri Uchida Nancy,Fiori da Silva Alex,Grespan Renata,Regina Santos Patricia,Leite Silva Expedito,Kenji Nakamura Cuman Roberto,Machinski Junior Miguel,Martha Graton Mikcha Jane
Publisher
Microbiology Research Foundation
Subject
Applied Microbiology and Biotechnology,Microbiology
Reference20 articles.
1. Andrade, M. A., Cardoso, M. G., Batista, L. R., and Mallet, A. C. T., and Machado, S. M. F. (2012) Óleos essenciais de Cymbopogon nardus, Cinnamomum zeylanicum e Zingiber officinale: Composição, atividades antioxidante e antibacteriana. Rev. Ciênc. Agronômica., 43, 399−408.
2. Budzyñska, A., Wiêckowska-Szakiel, M., Sadowska, B., Kalemba, D., and Rózalska, B. (2011) Antibiofilm activity of selected plant essential oils and their major components. Pol. J. Microbiol., 60, 35−41.
3. Center for Disease Control and Prevention (2013) Salmonella: Technical information. [online]. Available from: http://www.cdc.gov/salmonella/general/technical.html. [accessed 01 May 2013].
4. Clinical Laboratory Standards Institute (2009) Methods for Dilution Antimicrobial Susceptibility Tests for Bacteria that Grow Aerobically: Approved Standard, 8th ed., NCCLS document M7-A8, Clinical and Laboratory Standards Institute, Wayne, PA.
5. Friedman, M., Henika, P. R., and Mandrell, R. E. (2002) Bactericidal activities of plant essential oils and some of their isolated constituents against Campylobacter jejuni, Escherichia coli, Listeria monocytogenes, and Salmonella enterica. J. Food Protect., 65, 1545−1560.
Cited by
22 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献