Biogenic amines contents of Van herby cheese matured by different methods
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Published:2021-04-01
Issue:2
Volume:45
Page:243-252
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ISSN:1303-6173
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Container-title:TURKISH JOURNAL OF AGRICULTURE AND FORESTRY
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language:
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Short-container-title:Turk J Agric For
Author:
BOZKURT Rumeysa,ALTUN İbrahim
Publisher
The Scientific and Technological Research Council of Turkey (TUBITAK-ULAKBIM)
Subject
Ecology,Food Science,Forestry