The individual influences of high CO2on chilling injury suppression of ‘Merah Delima’ papaya fruit
Author:
Publisher
IOP Publishing
Subject
General Engineering
Link
http://stacks.iop.org/1755-1315/230/i=1/a=012016/pdf
Reference25 articles.
1. Postharvest handling and losses during marketing of papaya (Carica papaya L.)
2. INCREASING FOOD AVAILABILITY BY REDUCING POSTHARVEST LOSSES OF FRESH PRODUCE
3. Postharvest: an introduction to the physiology and handling of fruit, vegetables and ornamentals
4. Modified atmosphere packaging for extending the storage life of ‘Fuyu’ persimmon
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1. Response of different cultivation substrates on the chilling injury symptom of sweet pepper grown in hydroponics;Notulae Botanicae Horti Agrobotanici Cluj-Napoca;2023-06-07
2. Effect of Pre-Storage CO2 Treatment and Modified Atmosphere Packaging on Sweet Pepper Chilling Injury;Plants;2023-02-03
3. Influence of Active Modified Atmosphere Packaging Pre-treatment on Shelf Life and Quality Attributes of Cold Stored Apricot Fruit;International Journal of Fruit Science;2022-03-11
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