Author:
Watson Helen E.,McKenna Margaret A.,McLean G.M.
Abstract
Examines the developing importance of the quality issue in the
service sector and highlights common barriers to the successful
implementation of total quality management principles (TQM). Such
information provides managers in complex service organizations such as
the National Health Service (NHS) with valuable lessons for improving
quality standards. Illustrates how TQM principles could and in a few
cases are already being applied to the NHS in the light of the 1989
Government proposals for reform. Such efforts are in the early stages of
development and therefore guidelines are proposed to assist management
in sensitive areas for implementing change.
Subject
Tourism, Leisure and Hospitality Management
Cited by
7 articles.
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