Food Standards Agency (FSA)
Author:
Publisher
Emerald
Subject
Nutrition and Dietetics,Food Science
Cited by 5 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. The Psychosocial Impact of Adolescent Food Allergy: A Review of The Literature;EMJ Allergy & Immunology;2020-07-28
2. Contribution of healthy and unhealthy primary school meals to greenhouse gas emissions in England: linking nutritional data and greenhouse gas emission data of diets;European Journal of Clinical Nutrition;2016-06-22
3. The impact of the food-based and nutrient-based standards on lunchtime food and drink provision and consumption in secondary schools in England;Public Health Nutrition;2013-04-11
4. Scientific Opinion on the safety of ‘phosphated distarch phosphate’ as a Novel Food ingredient;EFSA Journal;2010-09
5. The impact of the food-based and nutrient-based standards on lunchtime food and drink provision and consumption in primary schools in England;Public Health Nutrition;2010-08-12
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