An overview of diet survey methodology-Reference-Cited by-同舟云学术

An overview of diet survey methodology

Published:1995-08-01 Issue:7 Volume:97 Page:22-26
ISSN:0007-070X
Container-title:British Food Journal
language:en
Short-container-title:

Author:

Anderson Annie S.

Abstract

Reviews a range of diet survey methods which are commonly utilized by nutritionists. All methods are time‐consuming and demanding for subjects and researchers. It is therefore essential that appropriate retrospective or prospective methods are selected to meet the purpose of the survey. For researchers concerned with changing dietary behaviour, stresses that information on the social context within which food is consumed should be collected as well as data on food and nutrient intake.

Publisher

Emerald

Subject

Food Science,Business, Management and Accounting (miscellaneous)

Reference11 articles.

1. 1. Ministry of Agriculture, Fisheries & Food, The British Diet: Finding the Facts 1989‐1993 Food Surveillance paper No. 40, HMSO, London, 1994

2. 2. World Health Organization, Diet, Nutrition and the Prevention of Chronic Diseases, WHO, Geneva, 1990.

3. 3. Pietinen, P., Hartman, A.M., Haapa, E., Rasanen, L., Haapakoski, J., Palmgren, J., Albanes, D., Virtano, J. and Huttenen, J.K., “Reproducibility and validity of dietary assessment instruments”, American Journal of Epidemiology, Vol. 128, 1988, pp. 667‐76.

4. 4. Crawley, H., Food Portion Sizes, HMSO, London, 1990.

5. 5. Yarnell, J.W.G., Fehily, A.M., Milbank, J.E., Sweetnam, P.M. and Walker, C.L., “A short questionnaire for use in epidemiological surveys: comparison of dietary methods in nutritional studies”, Human Nutrition: Applied Nutrition, Vol. 37A, 1983, pp. 103‐12.

Cited by 5 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Impact of a targeted direct marketing price promotion intervention (Buywell) on food-purchasing behaviour by low income consumers: a randomised controlled trial;Journal of Human Nutrition and Dietetics;2017-02-17

2. Dietary Assessment and Advice;Urinary Tract Stone Disease;2010

3. Dietary and Social Characteristics of Children with Severe Tooth Decay;Scottish Medical Journal;2006-08

4. Is there a relationship between the food intakes of Scottish 51/2-81/2-year-olds and those of their mothers?;Journal of Human Nutrition and Dietetics;2002-08

5. An exploration of nutritional knowledge in a sample of Scottish men of low socio‐economic status;Nutrition Bulletin;2000-12