Kentucky Bluegrass Growth and Quality as Affected by Salt Type and Concentration
Author:
Affiliation:
1. Sichuan Huaxin Modern Vocational College3833 Chengluo Ave Longquanyi DistrictChengduSichuan610107China
2. Dep. of Plant SciencesNorth Dakota State Univ.P.O. Box 6050, Dep. #7670FargoND58108
Publisher
Wiley
Subject
Agronomy and Crop Science
Link
https://onlinelibrary.wiley.com/doi/pdf/10.2134/agronj2018.04.0264
Reference38 articles.
1. Effect of sodium chloride and sodium sulfate on growth and ions content in faba‐bean (Vicia faba);Al‐Hamzawi M.K.A.;J. Kerbala Univ.,2007
2. Accumulation of selenium in wild mustard irrigated with agricultural effluent
3. Soil Salinity: A Threat to Global Food Security
4. Salinity Effects on Seed Germination and Vegetative Growth of Greens-Type Poa annua Relative to Other Cool-Season Turfgrass Species
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1. Effects of Plant Growth-promoting Microorganisms on the Early Growth of Kentucky Bluegrass under Drought and Salinity;HortTechnology;2024-08
2. Review of cool‐season turfgrasses for salt‐affected roadsides in cold climates;Crop Science;2021-02-08
3. Kentucky bluegrass growth under saline, waterlogging, and saline‐waterlogging conditions during germination and seedling growth;Crop, Forage & Turfgrass Management;2020-01
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