Cross-sectional study with multiple measurements of biological markers for assessing stomach cancer risks at the population level.

Author:

Tsugane S1,Tsuda M1,Gey F1,Watanabe S1

Affiliation:

1. Epidemiology Division, National Cancer Center Research Institute, Tokyo, Japan.

Publisher

Environmental Health Perspectives

Subject

Health, Toxicology and Mutagenesis,Public Health, Environmental and Occupational Health

Reference5 articles.

1. Tsuda M. Nagai A. Suzuki H. Hayashi T. Ikeda M. Kuratsune M. Sato S. and Sugimura T. Effect of cigarette smoking and dietary factors on the amounts of N-nitrosothiazolidine 4-carboxylic acid and N-nitroso-2-methyl-thiazolidine 4-carboxylic acid in human urine. In: Relevance ofN-Nitroso Compounds to Human Cancer: Exposure and Mechanisms (H. Bartsch I. K. O'Neill and R. Schulte-Hermann Eds.) IARC Scientific Publications No. 84 International Agency for Research on Cancer Lyon 1987 pp. 446-450.

2. Inhibitors of endogenous nitrosation mechanisms and implications in human cancer prevention

3. Inverse correlation between plasma vitamin E and mortality from ischemic heart disease in cross-cultural epidemiology

4. Lycopene as the most efficient biological carotenoid singlet oxygen quencher

5. Levels of nitrite, nitrate, N-nitroso compounds, ascorbic acid and total bile acids in gastric juice of patients with and without precancerous conditions of the stomach

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