A low fish oil inhibits SREBP-1 proteolytic cascade, while a high-fish-oil feeding decreases SREBP-1 mRNA in mice liver: relationship to anti-obesity

Author:

Nakatani Teruyo,Kim Hyoun-Ju,Kaburagi Yasushi,Yasuda Kazuki,Ezaki Osamu

Publisher

Elsevier BV

Subject

Cell Biology,Endocrinology,Biochemistry

Reference51 articles.

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2. Fish oil n-3 fatty acids selectively limit the hypertrophy of abdominal fat depots in growing rats fed high-fat diets;Belzung;Am. J. Physiol.,1993

3. Lipid accumulation and body fat distribution is influenced by type of dietary fat fed to rats;Hill;Int. J. Obes. Relat. Metab. Disord.,1993

4. High-fat diet-induced hyperglycemia and obesity in mice. Differential effects of dietary oils;Ikemoto;Metabolism.,1996

5. Effect of dietary fish oil on body fat mass and basal fat oxidation in healthy adults;Couet;Int. J. Obes.,1997

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