Lutein-enriched egg production for laying hens-Reference-Cited by-同舟云学术

Lutein-enriched egg production for laying hens

Published:2019-12-01 Issue:4 Volume:75 Page:633-645
ISSN:0043-9339
Container-title:World's Poultry Science Journal
language:en
Short-container-title:World's Poultry Science Journal

Author:

Pitargue F.M.¹,Kang H.K.²,Kil D.Y.¹

Affiliation:

1. Department of Animal Science and Technology, Chung-Ang University, Anseong-si, Gyeonggi-do 17546, Republic of Korea

2. Poultry Research Institute, National Institute of Animal Science, Rural Development Administration, Pyeongchang-gun, Gangwon-do 25342, Republic of Korea

Publisher

Informa UK Limited

Subject

Animal Science and Zoology

Link

https://www.tandfonline.com/doi/pdf/10.1017/S0043933919000552

Reference80 articles.

1. Identification and Quantification of Seed Carotenoids in Selected Wheat Species

2. Tomato powder in laying hen diets: effects on concentrations of yolk carotenoids and lipid peroxidation

3. The science behind lutein

4. The Tissue Distribution of Lutein in Laying Hens Fed Lutein Fortified Chlorella and Production of Chicken Eggs Enriched with Lutein

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1. Lutein as a high-value product from anaerobic digestate using the microalgae Chlorella vulgaris: Downstream processing and application in poultry;Journal of Water Process Engineering;2024-05

2. Inclusion of Lutein and Zeaxanthin in Standard or Omega-3 Fatty Acids Enriched Laying Hens Diets: Effects on Performance, Egg Quality Parameters, Fatty Acid Composition and Individual Carotenoids Concentration of Egg Yolk;J HELL VET MED SOC;2024

3. The Effects of Lycopene, Lutein and Zeaxanthin Supplement to Layer Hen Diets on Performance and Egg Quality Parameters;Hayvansal Üretim;2024-01-23

4. Microalgal lutein: Advancements in production, extraction, market potential, and applications;Bioresource Technology;2023-12

5. Effect of different levels of lutein on laying performance and egg quality in laying hens;The Indian Journal of Animal Sciences;2022-09-09