Growth control of different Fusarium species by selected flavones and flavonoid mixtures

Author:

Silva Artur M.S.,WeidenbÖRner Martin,Cavaleiro JosÉ A.S.

Publisher

Elsevier BV

Subject

Plant Science,Genetics,Ecology, Evolution, Behavior and Systematics,Biotechnology

Reference13 articles.

1. Structure related fungitoxicity of isoflavonoids;Adesanya;Physiological Plant Pathology,1986

2. Studies on phytoalexins. XI. The induction, antimicrobial spectrum and chemical assay of phaseollin;Cruickshank;Phytopathologische Zeitung,1971

3. The possible role of phytoalexins in the resistance of sugarbeet (Beta vulgaris) to Cercospora beticola;Johnson;Physiological Plant Pathology,1976

4. Jonsson, N. & Petterson, H. (1990). Comparison of different preservation methods for grain. Proceedings Nordiska Cerealist Kongressen, Stockholm.

5. Antifungal activity of phenolics against fungi commonly encountered during storage;Latanzio;Italian Journal of Food Science,1994

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