Abstract
SUMMARYExtracted leaf protein is now used regularly as human food in several places. For preliminary, or domestic, trials the equipment used is inconveniently large. A miniature extraction unit, which does not depend on electricity, is described.
Publisher
Cambridge University Press (CUP)
Subject
Agronomy and Crop Science
Reference8 articles.
1. The Bidkin green crop fractionation process;Joshi;Indian Botanical Reporter,1984
2. Devadas R. P. (1981). Appropriate technology with reference to infant weaning foods. Proceedings 1st Household Nutrition Appropriate Technology Conference, Sri Lanka, 199–206.
3. An Improved Small Scale Unit for Extracting Leaf Juice
Cited by
1 articles.
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1. Leaf Protein: Production and Use;Interdisciplinary Science Reviews;1990-06