THIN LAYER DRYING KINETICS OF MANGO PUREE IN REFRACTANCE WINDOW DRYING SYSTEM
Author:
Publisher
Egypts Presidential Specialized Council for Education and Scientific Research
Subject
Automotive Engineering
Link
http://mjae.journals.ekb.eg/article_102617_46824c3878479089cfff325c3d78d3a1.pdf
Cited by 4 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Kinetics of Conductive Hydro-Drying of Pumpkin ( <i>Cucurbita Moschata</i>) Pulp;2023
2. Refractance window drying of food and biological materials: Status on mechanisms, diffusion modelling and hybrid drying approach;Critical Reviews in Food Science and Nutrition;2022-10-19
3. Influence of Drying Methods on Jackfruit Drying Behavior and Dried Products Physical Characteristics;International Journal of Food Science;2022-09-05
4. Mathematical modeling and simulation of refractance window drying of mango pulp for moisture, temperature, and heat flux distribution;Journal of Food Process Engineering;2022-06-13
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