A Fatty Acid Based Bayesian Approach for Inferring Diet in Aquatic Consumers-Reference-Cited by-同舟云学术

A Fatty Acid Based Bayesian Approach for Inferring Diet in Aquatic Consumers

Published:2015-06-26 Issue:6 Volume:10 Page:e0129723
ISSN:1932-6203
Container-title:PLOS ONE
language:en
Short-container-title:PLoS ONE

Author:

Galloway Aaron W. E.,Brett Michael T.,Holtgrieve Gordon W.,Ward Eric J.,Ballantyne Ashley P.,Burns Carolyn W.,Kainz Martin J.,Müller-Navarra Doerthe C.,Persson Jonas,Ravet Joseph L.,Strandberg Ursula,Taipale Sami J.,Alhgren Gunnel

Publisher

Public Library of Science (PLoS)

Subject

Multidisciplinary

Reference52 articles.

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4. Species-dependent effects of zooplankton on planktonic ecosystem processes in Castle Lake, California;MT Brett;Ecology,1994

5. Fatty acid trophic markers in the pelagic marine environment;J Dalsgaard;Adv Mar Biol,2003

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