Pestilence and famine: Continuing down the vicious cycle with COVID-19

Author:

Hyder Sudipta,Chhem Rethy K.,Claes Filip,Karlsson Erik AlbertORCID

Abstract

Despite the fact that we produce enough food to feed everyone on Earth, world hunger is on the rise. On the other side of the table, the obesity crisis also weighs heavily. Malnutrition is less about food than about socioeconomic factors such as conflict, poverty, and global disasters such as climate change and the novel Coronavirus Disease 2019 (COVID-19) pandemic. Nutrition and infectious disease exist in an intricate dance. Adequate and balanced nutrition is critical for appropriate response to infection and any changes in the balance can serve as a tipping point for the next pandemic. On the other hand, pandemics, such as COVID-19, lead to greater malnutrition. Both over- and undernutrition increase severity of disease, alter vaccine effectiveness, and potentially create conditions for viral mutation and adaptation—further driving the disease and famine vicious cycle. These long-term health and socioeconomic repercussions have direct effects at individual and global levels and lead to long-term consequences. Therefore, investing in and strengthening public health, pandemic prevention, and nutrition programs become vital at a much more complex systems level.

Funder

World Health Organization

Food and Agriculture Organization

Defense Threat Reduction Agency

National Institutes of Health

Publisher

Public Library of Science (PLoS)

Subject

Virology,Genetics,Molecular Biology,Immunology,Microbiology,Parasitology

Reference26 articles.

1. Gibbons A. Why 536 was ‘the worst year to be alive. 2018 [cited 2022 Apr 18]. https://www.science.org/content/article/why-536-was-worst-year-be-alive.

2. Situating 1816, the ‘year without summer’, in the UK;L Veale;Geogr J,2016

3. The Great Famine, Black Death and Health in 14th century London;D Antoine;Archaeol Int.,2005

4. HOW INFECTION SHAPED HISTORY: LESSONS FROM THE IRISH FAMINE;WG POWDERLY;Trans Am Clin Climatol Assoc,2019

5. Scrimshaw NS, Taylor CE, Gordon JE, Organization WH. Interactions of nutrition and infection. World Health Organization; 1968. https://apps.who.int/iris/handle/10665/41782.

Cited by 1 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线,采集、加工和组织学术论文而形成的新型学术文献查询和分析系统,可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容,当前同舟云学术共收录了国内外主流学术期刊6万余种,收集的期刊论文及会议论文总量共计约1.5亿篇,并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询!咨询电话:010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号  京ICP备18003416号-3