Online measurement of temperature and relative humidity as marker tools for quality changes in onion bulbs during storage-Reference-Cited by-同舟云学术

Online measurement of temperature and relative humidity as marker tools for quality changes in onion bulbs during storage

Published:2019-01-17 Issue:1 Volume:14 Page:e0210577
ISSN:1932-6203
Container-title:PLOS ONE
language:en
Short-container-title:PLoS ONE

Author:

Islam Md. Nahidul^ORCID,Wang Aimei,Pedersen Jakob Skov,Sørensen Jørn Nygaard,Körner Oliver,Edelenbos Merete^ORCID

Funder

Innovationsfonden

Publisher

Public Library of Science (PLoS)

Subject

Multidisciplinary

Reference35 articles.

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2. Microclimate tools to monitor quality changes in stored onions;MN Islam;Acta Horticulturae,2017

3. Snowden AL. Post-harvest diseases and disorders of fruits and vegetables: volume 2: vegetables. Boca Raton, FL, USA: CRC Press; 2010. 260 p. https://doi.org/10.1201/b18215.

4. Post harvest management of fungal diseases in onion—a review;V Kumar;International Journal of Current Microbiology and Applied Sciences,2015

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