Copy number variants in kiwifruit ETHYLENE RESPONSE FACTOR/APETALA2 (ERF/AP2)-like genes show divergence in fruit ripening associated cold and ethylene responses in C-REPEAT/DRE BINDING FACTOR-like genes

Author:

Gunaseelan Kularajathevan,McAtee Peter A.,Nardozza Simona,Pidakala Paul,Wang Ruiling,David Karine,Burdon Jeremy,Schaffer Robert J.ORCID

Funder

New Zealand Institute for Plant and Food Research Limited

Zespri

Publisher

Public Library of Science (PLoS)

Subject

Multidisciplinary

Reference49 articles.

1. Fruit development of the diploid kiwifruit, Actinidia chinensis ‘Hort16A’;AC Richardson;BMC Plant Biology,2011

2. Dissecting the role of climacteric ethylene in kiwifruit (Actinidia chinensis) ripening using a 1-aminocyclopropane-1-carboxylic acid oxidase knockdown line;RG Atkinson;Journal of Experimental Botany,2011

3. Softening of ‘Hayward’ kiwifruit on the vine and in storage: The effects of temperature;J Burdon;Scientia Horticulturae,2017

4. Low-temperature-modulated fruit ripening is independent of ethylene in ‘Sanuki Gold’ kiwifruit;EG Mworia;Journal of Experimental Botany,2012

5. Coupling of Physiological and Proteomic Analysis to Understand the Ethylene- and Chilling-Induced Kiwifruit Ripening Syndrome;IS Minas;Frontiers in Plant Science,2016

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