Different Effects of Eicosapentaenoic and Docosahexaenoic Acids on Atherogenic High-Fat Diet-Induced Non-Alcoholic Fatty Liver Disease in Mice-Reference-Cited by-同舟云学术

Different Effects of Eicosapentaenoic and Docosahexaenoic Acids on Atherogenic High-Fat Diet-Induced Non-Alcoholic Fatty Liver Disease in Mice

Published:2016-06-22 Issue:6 Volume:11 Page:e0157580
ISSN:1932-6203
Container-title:PLOS ONE
language:en
Short-container-title:PLoS ONE

Author:

Suzuki-Kemuriyama Noriko,Matsuzaka Takashi,Kuba Motoko,Ohno Hiroshi,Han Song-iee,Takeuchi Yoshinori,Isaka Masaaki,Kobayashi Kazuto,Iwasaki Hitoshi,Yatoh Shigeru,Suzuki Hiroaki,Miyajima Katsuhiro,Nakae Dai,Yahagi Naoya,Nakagawa Yoshimi,Sone Hirohito,Yamada Nobuhiro,Shimano Hitoshi

Funder

Grants-in-Aid for Scientific Research

Program to Disseminate Tenure Tracking System from the Ministry of Science, Education, Culture, and Technology of Japan

Publisher

Public Library of Science (PLoS)

Subject

Multidisciplinary

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4. Human fatty liver disease: old questions and new insights;JC Cohen;Science,2011

5. Nonalcoholic fatty liver disease;P Angulo;N Engl J Med,2002

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