Biodiversity, agriculture and sustainable production: GBF Target 10-Reference-Cited by-同舟云学术

Biodiversity, agriculture and sustainable production: GBF Target 10

Published:2023-03-29 Issue:3 Volume:2 Page:e0000048
ISSN:2767-3197
Container-title:PLOS Sustainability and Transformation
language:en
Short-container-title:PLOS Sustain Transform

Author:

DeClerck Fabrice^ORCID,Barrios Edmundo,Benton Tim G.,Estrada-Carmona Natalia,Garibaldi Lucas A.,Jones Sarah K.,Navarrete-Frias Carolina,Leadley Paul,Mohamed Awaz,Obura David,Remans Roseline,Verburg Peter H.,Vermeulen Sonja,Archer Emma

Publisher

Public Library of Science (PLoS)

Reference15 articles.

1. Food in the Anthropocene: the EAT–Lancet Commission on healthy diets from sustainable food systems;W Willett;The Lancet,2019

2. Identifying a safe and just corridor for people and the planet;J Rockström;Earth’s Future,2021

3. DeClerck FA, Koziell I, Sidhu A, Wirths J, Benton T, Garibaldi LA, et al. Biodiversity and agriculture: rapid evidence review. 2021.

4. A Whole Earth Approach to Nature-Positive Food: Biodiversity and Agriculture

5. Bending the curve of terrestrial biodiversity needs an integrated strategy;D Leclère;Nature,2020

Cited by 3 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. The ties that bind: how trees can enhance agroecological transitions;Agroforestry Systems;2024-08-03

2. Agricultural intensification increases farmers' income but reduces food self‐sufficiency and bee diversity: Evidence from southeast Mexico;Journal of Agrarian Change;2023-12-14

3. Science on ecosystems and people to support the Kunming-Montreal Global Biodiversity Framework;Ecosystems and People;2023-06-14