Funder
Agricultural Science and Technology Independent Innovation Program
National Beef Cattle Industry Technology & System
Publisher
Public Library of Science (PLoS)
Reference60 articles.
1. Wiener G, Jianlin H, Ruijun L. The Yak. 2nd ed: FAO Regional Office for Asia and the Pacific Food and Agriculture Organization of the United Nations, Bangkok, Thailand; 2003.
2. Endangered wild yak (Bos grunniens) in the Tibetan plateau and adjacent regions: Population size, distribution, conservation perspectives and its relation to the domestic subspecies;Q Shi;J Nat Conserv,2016
3. Transitions of muscle fiber phenotypic profiles;D Pette;Histochem Cell Biol,2001
4. Fiber types in mammalian skeletal muscles;S Schiaffino;Physiol Rev,2011
5. Control of fresh meat quality through manipulation of muscle fiber characteristics;ST Joo;Meat Sci,2013
Cited by
14 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献