A combination of monosodium glutamate and high-fat and high-fructose diets increases the risk of kidney injury, gut dysbiosis and host-microbial co-metabolism-Reference-Cited by-同舟云学术

A combination of monosodium glutamate and high-fat and high-fructose diets increases the risk of kidney injury, gut dysbiosis and host-microbial co-metabolism

Published:2020-04-08 Issue:4 Volume:15 Page:e0231237
ISSN:1932-6203
Container-title:PLOS ONE
language:en
Short-container-title:PLoS ONE

Author:

Pongking Thatsanapong,Haonon Ornuma,Dangtakot Rungtiwa,Onsurathum Sudarat,Jusakul Apinya,Intuyod Kitti,Sangka Arunnee,Anutrakulchai Sirirat,Cha’on Ubon,Pinlaor Somchai,Pinlaor Porntip^ORCID

Funder

CKDNET

The Post-Doctoral Training Program from Research Affairs and Graduate School

Centre for Research and Development of Medical Diagnostic Laboratories

Publisher

Public Library of Science (PLoS)

Subject

Multidisciplinary

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