Effect of Processing Temperature on Antioxidant Activity of Ficus carica Leaves Extract-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Effect of Processing Temperature on Antioxidant Activity of Ficus carica Leaves Extract

Published:2018-02-01 Issue:2 Volume:10 Page:
ISSN:2229-8460
Container-title:Journal of Science and Technology
language:
Short-container-title:JST

Author:

Bahrin Nurlyana, ,Muhammad Norhayati,Abdullah Norazlin,A Talip Balkis Hj,Jusoh Samsiah,Theng Siew Wei, , , , ,

Publisher

Penerbit UTHM

Cited by 14 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Extraction of High Value Products from Zingiber officinale Roscoe (Ginger) and Utilization of Residual Biomass;Molecules;2024-02-16

2. THE EFFECT OF CHLOROGENIC ACID IN ROBUSTA LAMPUNG GREEN COFFEE EXTRACT (Coffee canephora var Robusta) AS AN ANTIOXIDANT IN LAYER CHICKEN INFECTED WITH Salmonella enteritidis BACTERIA;Journal of Experimental Biology and Agricultural Sciences;2023-12-31

3. Modeling and optimization of sustainable extraction of valuable bioactive compounds from Foeniculum vulgare by glycerol-based deep eutectic solvent and ultrasound and heat treatment;Food Chemistry Advances;2023-12

4. Neurotoxicity induced by zinc oxide nanoparticles and mureer plant with the promising protective role of gallic acid in albino rats;Egyptian Journal of Chemistry;2023-08-15

5. Production and Characterization of Colon Targeted pH Sensitive Macrospheres and Investıgation of Release Kinetics;Sakarya University Journal of Science;2023-04-30

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP