Changes in the Amino Acid Composition of Gelatin After Treatment of Bovine Collagen with Enzyme Preparations
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Published:2023-10
Issue:5
Volume:78
Page:292-298
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ISSN:0027-1314
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Container-title:Moscow University Chemistry Bulletin
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language:en
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Short-container-title:Moscow Univ. Chem. Bull.
Subject
General Chemistry
Reference34 articles.
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