Methionine utilization by bifidobacteria: possible existence of a reverse transsulfuration pathway-Reference-Cited by-同舟云学术

Methionine utilization by bifidobacteria: possible existence of a reverse transsulfuration pathway

Published:2021 Issue:1 Volume:40 Page:80-83
ISSN:2186-3342
Container-title:Bioscience of Microbiota, Food and Health
language:en
Short-container-title:

Author:

WADA Masaru¹²,FUKIYA Satoru¹,SUZUKI Azusa¹,MATSUMOTO Nanae¹,MATSUO Miki¹,YOKOTA Atsushi¹

Affiliation:

1. Laboratory of Microbial Physiology, Research Faculty of Agriculture, Hokkaido University, Kita-9 Nishi-9, Kita-ku, Sapporo, Hokkaido 060-8589, Japan

2. Present address: Faculty of Agriculture, Setsunan University, 45-1 Nagaotouge-cho, Hirakata-shi, Osaka 573-0101, Japan

Publisher

BMFH Press

Subject

Gastroenterology,Applied Microbiology and Biotechnology,Immunology,Microbiology,Food Science

Link

https://www.jstage.jst.go.jp/article/bmfh/40/1/40_2020-031/_pdf

Reference12 articles.

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2. 2. Ferrario C, Duranti S, Milani C, Mancabelli L, Lugli GA, Turroni F, Mangifesta M, Viappiani A, Ossiprandi MC, van Sinderen D, Ventura M. 2015. Exploring amino acid auxotrophy in Bifidobacterium bifidum PRL2010. Front Microbiol 6: 1331.

3. 3. Tanaka R, Mutai M. 1980. Improved medium for selective isolation and enumeration of Bifidobacterium. Appl Environ Microbiol 40: 866–869.

4. 4. Yazawa K, Nakajima A, Tamura Z. 1984. Growth of bifidobacteria in adults’ intestines on oral administration of sugar source, pantethine and riboflavin. Bifidobact Microflora 3: 43–49.

5. 5. Sakaguchi K, Funaoka N, Tani S, Hobo A, Mitsunaga T, Kano Y, Suzuki T. 2013. The pyrE gene as a bidirectional selection marker in Bifidobacterium longum 105-A. Biosci Microbiota Food Health 32: 59–68.

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