Outbreaks of gastroenteritis linked to lettuce, Denmark, January 2010

Author:

Ethelberg S12,Lisby M3,Böttiger B4,Schultz A C5,Villif A3,Jensen T6,Olsen K E71,Scheutz F1,Kjelsø C2,Muller L2

Affiliation:

1. Department of Microbiological Surveillance and Research, Statens Serum Institut, Copenhagen, Denmark

2. Department of Epidemiology, Statens Serum Institut, Copenhagen, Denmark

3. Regional Veterinary and Food Control Authority East, Ringsted, Denmark

4. Department of Virology, Statens Serum Institut, Copenhagen, Denmark

5. National Food Institute, Technical University, Copenhagen, Denmark

6. Danish Veterinary and Food Administration, Copenhagen, Denmark

7. Department of Microbiological Diagnostics, Statens Serum Institut, Copenhagen, Denmark

Abstract

At least 11 linked outbreaks of gastroenteritis with a total of 260 cases have occurred in Denmark in mid January 2010. Investigations showed that the outbreaks were caused by norovirus of several genotypes and by enterotoxigenic Escherichia coli. Lettuce of the lollo bionda type grown in France was found to be the vehicle.

Publisher

European Centre for Disease Control and Prevention (ECDC)

Subject

Virology,Public Health, Environmental and Occupational Health,Epidemiology

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