1. Unit of Hygiene and Public Health, Department of Public Health, Bologna, Italy
2. Unit of Microbiology, IRCCS Azienda Ospedaliero-Universitaria di Bologna, Bologna, Italy
3. Department of Experimental, Diagnostic and Specialty Medicine, University of Bologna, Italy
4. Unit of Foodborne and Neglected Parasites, Department of Infectious Diseases, Istituto Superiore di Sanità, Rome, Italy
5. Unit of Nutrition, Diet and Lifestyle, Department of Public Health, Bologna, Italy
6. Unit of Epidemiology, Health Promotion and Risk Communication, Department of Public Health, Bologna, Italy