The biological value of proteins
Author:
Affiliation:
1. The Division of Nutrition, Lister Institute
Publisher
Portland Press Ltd.
Link
https://portlandpress.com/biochemj/article-pdf/29/7/1712/791314/bj0291712.pdf
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1. Efficiency of standardized ileal digestible lysine utilization for whole body protein deposition in pregnant gilts and sows during early-, mid-, and late-gestation;Journal of Animal Science;2020-10-21
2. An Overview of Metabolic Medicine;Metabolic Medicine and Surgery;2014-10-08
3. Protein quality of developed home made weaning foods;Plant Foods for Human Nutrition;1992-07
4. The nutritional quality of drum-dried algae produced in open door mass culture;Zeitschrift für Ernährungswissenschaft;1985-12
5. Wheat Germ;Advances in Food Research Volume 23;1977
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