Abstract
A complex assessment of nutrition-related health risks of the working-age population of the Samara region with application of the questionnaire method is carried out. Actual nutrition was studied by a method of 24-hour reproduction of a diet with use of the program complex «Nutri-prof» (version 2.4). We conducted anthropometric studies, evaluated component analysis of body composition, studied biochemical parameters of nutritional status. According to the results of the work it is shown that the diets of the surveyed persons are excessive in calories (due to the content of fats, added sugar), in the content of table salt, contain insufficient amounts of a number of vitamins and minerals, diets are deficient in the content of fruits, vegetables, milk and dairy products, fish, excessive in the content of animal fats, confectionery. In the group of patients examined, the dietary regimen and nature were violated, a correlation was established between the actual intake of nutrients and the level of physical development, bioimpedance measurement, biochemical parameters of nutritional status, and the relationship between nutritional status and health was established. The obtained results formed the basis for the development of a program of individual prevention of alimentary-dependent diseases, as well as one in organized labor collectives.
Publisher
Federal Center for Hygiene and Epidemiology
Reference20 articles.
1. 1. Istomin A.A., Saarkoppel’ L.M., Yatsyna I.V. Gigienicheskie problemy korrektsii faktora pitaniya u rabotayushchikh vo vrednykh usloviyakh [Hygienic problems of nutrition factor correction in workers in harmful conditions]. Edited by V.N. Rakitskii. Moscow: Dashkov i K Publ., 2015, 185 p. (In Russ.)
2. 2. Kobel’kovaмI.V., Martinchik A.N., Kudryavtseva K.V. Rezhim pitaniya v sokhranenii zdorov’ya rabotayushchego naseleniya [Diet in maintaining the health of the working population]. Voprosy pitaniya, 2017, vol. 86, no. 5, pp. 17–21. (In Russ.)
3. 3. Kozyreva P.M. Vestnik Rossiiskogo monitoringa ekonomicheskogo polozheniya i zdorov’ya naseleniya NIU VShE [Bulletin of the Russian monitoring of the economic situation and public health of RLMS HSE]. Issue 7. Available at: http://www.hse.ru/rlms/vestnik/Vestnik_RLMS-HSE_2017.pdf (accessed: 29.04.2018). (In Russ.)
4. 4. Lukmanova A.I., Povargo E.A., Zul’karnaev T.R., Kazak A.A. Osobennosti pishchevogo statusa i kachestva zhizni studentov bashkirskogo gosudarstvennogo meditsinskogo universiteta [Features of the nutritional status and students’ life quality of the Bashkir State Medical University]. Zdorov’e naseleniya i sreda obitaniya, 2018, no. 7 (304), pp. 8–11. (In Russ.)
5. 5. Nikityuk D.B. Antroponutritsiologiya v reshenii problem zdorov’esberezheniya i profilaktiki alimentarno-zavisimykh zabolevanii [Anthroponutriciology in solving the problems of health conservation and prevention of nutrition-dependent diseases]. Voprosy pitaniya, 2018, vol.м87, no. S5, p. 68. (In Russ.)
Cited by
2 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献