1. 1. Vazhenina A.A., Petrov V.A., Ivanova I.L. Osobennosti domashnikh ratsionov vykhodnogo dnya u doshkol’nikov – vospitannikov doshkol’nykh obrazovatel’nykh organizatsii [Home diet during weekends of preschool children-pupils of preschool educational institutions]. Tikhookeanskii meditsinskii zhurnal, 2016, no. 3, pp. 45–48. (In Russ.)
2. 2. Zaitseva N.V. Analiz riskov dlya zdorov’ya naseleniya Rossiiskoi Federatsii, obuslovlennykh zagryazneniem pishchevykh produktov [Analysis of population health risks in the Russian Federation caused by food products contamination]. Analiz riska zdorov’yu, 2018, no. 4, pp. 13–23. (In Russ.)
3. 3. Ivanova I.L., Kislitsyna L.V. Vliyanie kontaminirovannykh produktov pitaniya na zabolevaemost’ organov pishchevareniya naseleniya v Primorskom krae [Impact of contaminated food on the morbidity of digestive diseases of the population in the Primorsky Territory]. Zdorov’e. Meditsinskaya ekologiya. Nauka, 2014, no. 4, pp. 85–88. (In Russ.)
4. 4. Kislitsyna L.V., Ivanova I.L., Kiku P.F. Otsenka riska veroyatnogo vozdeistviya tyazhelykh metallov v pishchevykh produktakh na sostoyanie zdorov’ya naseleniya Primorskogo kraya [Estimation of risk of the likely impact of heavy metals in food products on population health of the Primorsky Territory]. Zdorov’e. Meditsinskaya ekologiya. Nauka, 2015, no. 4 (62), pp. 78–83. (In Russ.)
5. 5. Kleshchina Yu.V., Eliseev Yu.Yu. Monitoring za kontaminatsiei prodovol’stvennogo syr’ya i pishchevykh produktov toksichnymi elementami [Monitoring for contamination of food commodities and food products with toxic elements]. Gigiena i sanitariya, 2013, no. 1, pp. 81–82. (In Russ.)