Metabolic Effects of Dietary Fructose and Sucrose in Types I and II Diabetic Subjects-Reference-Cited by-同舟云学术

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Metabolic Effects of Dietary Fructose and Sucrose in Types I and II Diabetic Subjects

Published:1986-12-19 Issue:23 Volume:256 Page:3241
ISSN:0098-7484
Container-title:JAMA: The Journal of the American Medical Association
language:en
Short-container-title:JAMA

Author:

Bantle John P.

Publisher

American Medical Association (AMA)

Subject

General Medicine

Cited by 91 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Polyphenols and pectin enriched golden kiwifruit (Actinidia chinensis) alleviates high fructose-induced glucolipid disorders and hepatic oxidative damage in rats: in association with improvement of fatty acids metabolism;Food Science and Human Wellness;2023-09

2. Fructose consumption from different food sources and cardiometabolic biomarkers: cross-sectional associations in US men and women;The American Journal of Clinical Nutrition;2023-03

3. High versus low-added sugar consumption for the primary prevention of cardiovascular disease;Cochrane Database of Systematic Reviews;2022-01-05

4. Sugar;Kirk‐Othmer Encyclopedia of Chemical Technology;2021-06-23

5. Different Food Sources of Fructose-Containing Sugars and Fasting Blood Uric Acid Levels: A Systematic Review and Meta-Analysis of Controlled Feeding Trials;The Journal of Nutrition;2021-06-04

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