How to Ensure Nutrition Security in the Global Economic Crisis to Protect and Enhance Development of Young Children and Our Common Future

Author:

de Pee Saskia12,Brinkman Henk-Jan3,Webb Patrick2,Godfrey Steve45,Darnton-Hill Ian2,Alderman Harold6,Semba Richard D.7,Piwoz Ellen8,Bloem Martin W.129

Affiliation:

1. World Food Programme, Rome 00148, Italy

2. Friedman School of Nutrition Science and Policy, Tufts University, Boston, MA 02155

3. World Food Programme, New York, NY 10017

4. Global Alliance for Improved Nutrition, Geneva 1202, Switzerland

5. The School of Business at University of Cape Breton, Sydney, Nova Scotia, B1P 6L2, Canada

6. The World Bank, Washington, DC 20433

7. Johns Hopkins University School of Medicine, Baltimore, MD 21205

8. Bill and Melinda Gates Foundation, Seattle, WA 98102

9. Bloomberg School of Public Health, Johns Hopkins University, Baltimore, MD 21205

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Reference44 articles.

1. Maternal and child undernutrition: global and regional exposures and health consequences;Black;Lancet.,2008

2. Maternal and child undernutrition: consequences for adult health and human capital;Victora;Lancet.,2008

3. Effect of a nutrition intervention during early childhood on economic productivity in Guatemalan adults;Hoddinott;Lancet.,2008

4. Copenhagen Consensus [cited 2009 Sep 8]. Available from: http://www.copenhagenconsensus.com/CCC%20Home%20Page.aspx.

5. The cost of hunger: social and economic impact of child undernutrition in Central America and the Dominican Republic;Martínez,2008

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