Epithelial Capacity for Apical Uptake of Short Chain Fatty Acids Is a Key Determinant for Intraruminal pH and the Susceptibility to Subacute Ruminal Acidosis in Sheep-Reference-Cited by-同舟云学术

Epithelial Capacity for Apical Uptake of Short Chain Fatty Acids Is a Key Determinant for Intraruminal pH and the Susceptibility to Subacute Ruminal Acidosis in Sheep

Published:2009-07-29 Issue:9 Volume:139 Page:1714-1720
ISSN:0022-3166
Container-title:The Journal of Nutrition
language:en
Short-container-title:

Author:

Penner Gregory B.¹,Aschenbach Jörg R.²,Gäbel Gotthold²,Rackwitz Reiko²,Oba Masahito¹

Affiliation:

1. Department of Agricultural, Food and Nutritional Science, University of Alberta, Edmonton, Alberta, T6G 2P5, Canada

2. Institute for Veterinary Physiology, University of Leipzig, 04103 Leipzig, Germany

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/jn/article-pdf/139/9/1714/24056590/1714.pdf

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4. Transport of ketone bodies and lactate in the sheep ruminal epithelium by monocarboxylate transporter 1;Müller;Am J Physiol Gastrointest Liver Physiol.,2002

5. Bovine acidosis: implications on laminitis;Nocek;J Dairy Sci.,1997

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