Metabolites Are Key to Understanding Health Effects of Wine Polyphenolics
Author:
Affiliation:
1. Department of Viticulture and Enology, University of California, Davis, CA 95616
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/jn/article-pdf/139/9/1824S/24056647/1824s.pdf
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