The Nutrient Rich Foods Index helps to identify healthy, affordable foods-Reference-Cited by-同舟云学术

The Nutrient Rich Foods Index helps to identify healthy, affordable foods

Published:2010-02-24 Issue:4 Volume:91 Page:1095S-1101S
ISSN:0002-9165
Container-title:The American Journal of Clinical Nutrition
language:en
Short-container-title:

Author:

Drewnowski Adam¹

Affiliation:

1. From the Center for Public Health Nutrition, School of Public Health, University of Washington, Seattle, WA.

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/ajcn/article-pdf/91/4/1095S/24256224/1095s.pdf

Reference36 articles.

1. US Department of Agriculture, US Department of Health and Human Services. Dietary guidelines for Americans.6th ed. Washington, DC: US Government Printing Office, 2005. Available from: http://www.health.gov/dietaryguidelines/ (cited 7 February 2010).

2. US Department of Agriculture. MyPyramid.Available from: http://www.mypyramid.gov (cited 5 January 2010).

3. Nutrient profiling of foods: creating a nutrient-rich food index;Drewnowski;Nutr Rev,2008

4. Development and validation of the Nutrient Rich Foods Index: a tool to measure nutrient density of foods;Fulgoni;J Nutr,2009

5. It is time for a positive approach to dietary guidance using nutrient density as a basic principle;Miller;J Nutr,2009

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