Adherence to nutritional recommendations and subsequent cognitive performance: findings from the prospective Supplementation with Antioxidant Vitamins and Minerals 2 (SU.VI.MAX 2) study-Reference-Cited by-同舟云学术

Adherence to nutritional recommendations and subsequent cognitive performance: findings from the prospective Supplementation with Antioxidant Vitamins and Minerals 2 (SU.VI.MAX 2) study

Published:2010-11-24 Issue:1 Volume:93 Page:200-210
ISSN:0002-9165
Container-title:The American Journal of Clinical Nutrition
language:en
Short-container-title:

Author:

Kesse-Guyot Emmanuelle¹,Amieva Hélène¹,Castetbon Katia¹,Henegar Adina¹,Ferry Monique¹,Jeandel Claude¹,Hercberg Serge¹,Galan Pilar¹,

Affiliation:

1. From the Unité de Recherche en Epidémiologie Nutritionnelle, U557 INSERM/U1125 Inra/Cnam/Université Paris 13, CRNH IdF, Bobigny, France (EK-G, AH, MF, SH, and PG); the U897 INSERM, Université Victor Segalen Bordeaux 2, Bordeaux Cedex, France (HA and SH); the Unité de Surveillance et d’Epidémiologie Nutritionnelle, Institut de Veille Sanitaire, Université Paris 13, Bobigny, France (KC and SH); the

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/ajcn/article-pdf/93/1/200/24256326/200.pdf

Reference35 articles.

1. Epidemiology of Alzheimer’s disease: occurrence, determinants, and strategies toward intervention;Qiu;Dialogues Clin Neurosci,2009

2. The role of nutrition in Alzheimer’s disease: epidemiological evidence;Morris;Eur J Neurol,2009

3. Dietary factors and Alzheimer’s disease;Luchsinger;Lancet Neurol,2004

4. Heterogeneity and lack of good quality studies limit association between folate, vitamins B-6 and B-12, and cognitive function;Raman;J Nutr,2007

5. IANA task force on nutrition and cognitive decline with aging;Gillette Guyonnet;J Nutr Health Aging,2007

Cited by 58 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Liking of salt is associated with depression, anxiety, and stress;Chemical Senses;2023-01-01

2. Notes méthodologiques sur l’approche holistique des consommations alimentaires : méthodes, concepts et mise en œuvre;Cahiers de Nutrition et de Diététique;2022-08

3. Fruit and Vegetable Consumption and Cognitive Disorders in Older Adults: A Meta-Analysis of Observational Studies;Frontiers in Nutrition;2022-06-20

4. Association of a MIND Diet with Brain Structure and Dementia in a French Population;The Journal Of Prevention of Alzheimer's Disease;2022

5. Influence of pro-obesogenic dietary habits on stress-induced cognitive alterations in healthy adult volunteers;Neurobiology of Stress;2021-11