Dietary flavonoid intake and incident coronary heart disease: the REasons for Geographic and Racial Differences in Stroke (REGARDS) study-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Dietary flavonoid intake and incident coronary heart disease: the REasons for Geographic and Racial Differences in Stroke (REGARDS) study

Published:2016-09-21 Issue:5 Volume:104 Page:1236-1244
ISSN:0002-9165
Container-title:The American Journal of Clinical Nutrition
language:en
Short-container-title:

Author:

Goetz Margarethe E¹,Judd Suzanne E¹²,Safford Monika M³,Hartman Terryl J¹⁴,McClellan William M¹⁵,Vaccarino Viola¹⁶

Affiliation:

1. Department of Epidemiology, Rollins School of Public Health

2. Department of Biostatistics, School of Public Health

3. Division of Preventive Medicine, School of Medicine, University of Alabama at Birmingham, Birmingham, AL

4. Winship Cancer Institute

5. Renal Division

6. Division of Cardiology, Department of Medicine, Emory University School of Medicine, Emory University, Atlanta, GA

Funder

National Institute of Neurological Disorders and Stroke

National Heart, Lung, and Blood Institute

National Institute on Aging

NIH

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/ajcn/article-pdf/104/5/1236/23773776/ajcn129452.pdf

Reference34 articles.

1. Awareness, treatment and control of hypertension, diabetes and hyperlipidemia and area-level mortality regions in the Reasons for Geographic and Racial Differences in Stroke (REGARDS) Study;Shuaib;J Health Care Poor Underserved,2012

2. Twenty-two-year trends in incidence of myocardial infarction, coronary heart disease mortality, and case fatality in 4 US communities, 1987-2008;Rosamond;Circulation,2012

3. Association of race and sex with risk of incident acute coronary heart disease events;Safford;JAMA,2012

4. Southern dietary pattern is associated with hazard of acute coronary heart disease in the Reasons for Geographic and Racial Differences in Stroke (REGARDS) Study;Shikany;Circulation,2015

5. Quantity and variety in fruit and vegetable intake and risk of coronary heart disease;Bhupathiraju;Am J Clin Nutr,2013

Cited by 47 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Dietary Flavonoids: Mitigating Air Pollution’s Cardiovascular Risks;Nutrients;2024-08-10

2. Flavonoids: Potential therapeutic agents for cardiovascular disease;Heliyon;2024-06

3. Liquiritin: A natural flavonoid with potential cardiovascular protection;Italian Journal of Food Science;2024-05-25

4. Dietary Flavonoid Intakes in France Are Linked to Brewed Tea Consumption and to Socioeconomic Status: Analyses of the Third French Individual and National Food Consumption (INCA3) Survey for Children and Adults;Nutrients;2024-04-10

5. Threshold effects and inflection points of flavonoid intake in dietary anti-inflammatory effects: Evidence from the NHANES;Medicine;2023-09-08

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号京ICP备18003416号-3