Comparison of the DASH (Dietary Approaches to Stop Hypertension) diet and a higher-fat DASH diet on blood pressure and lipids and lipoproteins: a randomized controlled trial1

Comparison of the DASH (Dietary Approaches to Stop Hypertension) diet and a higher-fat DASH diet on blood pressure and lipids and lipoproteins: a randomized controlled trial1–3

Published:2015-12-30 Issue:2 Volume:103 Page:341-347
ISSN:0002-9165
Container-title:The American Journal of Clinical Nutrition
language:en
Short-container-title:

Author:

Chiu Sally,Bergeron Nathalie,Williams Paul T,Bray George A,Sutherland Barbara,Krauss Ronald M

Funder

Dairy Management Inc.

National Center for Research Resources

National Center for Advancing Translational Sciences, NIH

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/ajcn/article-pdf/103/2/341/23769055/ajcn123281.pdf

Reference30 articles.

1. A clinical trial of the effects of dietary patterns on blood pressure;Appel;N Engl J Med,1997

2. Effects on blood pressure of reduced dietary sodium and the Dietary Approaches to Stop Hypertension (DASH) diet;Sacks;N Engl J Med,2001

3. Adherence to a DASH-style diet and risk of coronary heart disease and stroke in women;Fung;Arch Intern Med,2008

4. Effect of dietary sodium intake on blood lipids: results from the DASH-sodium trial;Harsha;Hypertension,2004

5. Effects on blood lipids of a blood pressure-lowering diet: the Dietary Approaches to Stop Hypertension (DASH) Trial;Obarzanek;Am J Clin Nutr,2001

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