1. Department of Foods and Nutrition, University of Georgia, Athens, GA
2. Division of Nutritional Sciences, Cornell University, Ithaca, NY
3. Northern Ireland Centre for Food and Health, Biomedical Sciences Research Institute, University of Ulster, Londonderry, United Kingdom
4. Genome Health Nutrigenomics Laboratory, Food, Nutrition, and Bioproducts Flagship, Commonwealth Scientific and Industrial Research Organization, Adelaide, Australia
5. Food Science and Human Nutrition Department, University of Florida, Gainesville, FL
6. Eunice Kennedy Shriver National Institute of Child Health and Human Development, NIH, Bethesda, MD
7. National Center for Environmental Health, CDC, Atlanta, GA
8. Department of Clinical Science, Univeristy of Bergen, Bergen, Norway
9. Institute of Molecular Medicine, Trinity College, Dublin, Ireland
10. Department of Nutritional Sciences and Toxicology, University of California–Berkeley, Berkeley, CA
11. National Center on Birth Defects and Developmental Disabilities, CDC, Atlanta, GA
12. Office of Dietary Supplements, NIH, Bethesda, MD